Tasting Notes: Papaya, Candied Orange, with Creamy Nutmeg and Dark Chocolate Body
About this coffee: This coffee is grown on 1300-1500 masl in Pantan Musara village, Aceh Tengah, which being led by Mr. Hendra Maulizar. Some of his coffee was presented in World Barista Championship by an Indonesian Barista Champion. We respect Mr. Hendra's passion and dedication as a coffee processor as much as we love his coffee.
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